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Description
A delicious Recipe for Bolero, with apple brandy, light rum and sweet vermouth. Also lists similar drink Recipes.
Ingredients
3/4 ounces apple brandy1 1/2 ounces light rum1/4 tsp sweet vermouth

MethodStir all ingredients well with cracked ice. Strain into a cocktail glass and serve.
Serve : Cocktail Glass
nutriinfo(per 2.3 ounces serving)

Calories (kcal)Energy (kj)FatsCarbohydratesProtein

1576560 g1.7 g0 g

FiberSugarsCholesterolSodiumAlcohol

0 g-0 mg12 [...]

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